At The Library Recipe Collection
An ongoing collection of some of the recipes that we have cooked together over the years.
Kitchen Table Collective Feast recipes, March 2022
Wild greens tortellini in broth, wild garlic pesto, Feb 2022
Roasted cauliflower soup and mulled apple juice, Jan 2022
Buffet Recipes, June 2021
Dandelion Fritters and other dandelion recipes (Digital Chopping Club, May 2020)
Greg’s Eggs, Soda Bread, Butter and Wacky Cake (Digital Chopping Club, April 2020)
Nettle and Wild Garlic recipes (Chopping Club March 2020)
Sweet Jacket Potato by Leah Clements – Sick Day Banquet
Comfort Ramen by Kyla Harris – Sick Day Banquet
Burritos by Romily Alice Walden – Sick Day Banquet
Vegan Stew with dumplings and Sauerkraut by Greg Herbert, for Blue Monday 2020
Sefton Surplus: foraged and surplus food by Sean Roy Parker, September 2019
One Pot Recipe Book by Fairland Collective
Flatbreads by FoodSketz, for Blue Monday 2019